Rania @ Work with sugar'n spice

“It is not good for all our wishes to be filled; through sickness we recognize the value of health; through evil, the value of good; through hunger, the value of food; through exertion, the value of rest.” Dorothy Canfield Fisher

Monday, 20 May 2013

Fettuccine with Cabbage/Carrots and Cream Cheese

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What would life be without this ultra delicious God sent Gift for us :) Pasta is in more than 300 forms and shapes, but mostly mad...
Tuesday, 14 May 2013

**Nutty and Juicy Baklawaa**

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A divine and extreme delicious sweet meat; most popular all over, it’s funny as all claim it's theirs, the Turk ,the Arabs, the Gre...
Sunday, 12 May 2013

*~~HAPPY MOTHER'S DAY~~*

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Which day is not a Mother's day???? If we count all the 365 days of a year there is not one single day we can say that our mothers or w...
Saturday, 11 May 2013

**Jam and Nutellla filled Cupcakes**

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This was my fastest baking adventure, as my friend rang me to come over for a cup of tea, I thought to bake something yummy for us, and...
3 comments:

Spicy Lamb Liver Curry

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I usually make the Liver/kidney curry known as the “kattakat” normally, as my Hubby is a diehard fan of it, this time as we were at ou...
1 comment:
Wednesday, 8 May 2013

**Creamy Rabrri** (The Creamy Cream Dessert)

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  How to explain what is Rabrri :) It is a cool chill creamy dessert mainly made with milk and cream which is cooked and cooked till i...
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Dedicated to my beloved Daugters

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Rania
Born and brought up in the Paris of Middle East: Kuwait. Studied in Kuwait and Pak and Wed in Germany: ) Having a wonderful Chef as a Mom I stepped in the kitchen life from my early age. Saw my Mom cooking, baking, sewing, knitting but I chose to follow her foot steps in the Kitchen World Am a passionate cook, and live for it, I can always be seen in the kitchen when it comes to enjoy food… Have been moving around in all countries a “Gipsy” as my hubby calls me :) I have learnt different ways of cooking..My Mom had the tastiest hand no doubt so I think I have some genes from her too…. The basics are what I got from my Gorgeous Mom but I mould and twist a lot to enjoy a new outcome… I have always found great happiness in my home made dishes.. the ones from the hands of my Mom… she being a Hyderabadi had THAT special touch which turned all in gold!! I am living in three languages since long so at times my writings seem very funny and weird as its sometimes a mix-max of Urdu-English-German : ) I would love to convey a lot through my blog not only cooking but other issues which are also a part of our lives… Enjoy your stay here :)
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